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Retail Food Operator Training: Food Safety Basics Last Day to Register for Trinidad Class held Feb 11
February 7, 2020
THE LAS ANIMAS HUERFANO COUNTIES DISTRICT HEALTH DEPARTMENT IS PROUD TO OFFER FOOD SAFETY BASICS TRAINING FOR RETAIL FOOD ESTABLISHMENT EMPLOYEES. THIS TRAINING WILL PROVIDE A COMPREHENSIVE OVERVIEW OF FOOD SAFETY ASSOCIATED WITH THE COLORADO RETAIL FOOD ESTABLISHMENT RULES AND REGULATIONS.
PARTICIPANTS WILL GET UPDATES ON NEW REGULATIONS EFFECTIVE THE FIRST OF THE YEAR AS WELL AS VALUABLE RESOURCES FOR THE KITCHEN STAFF. FACILITIES/OWNERS ARE ENCOURAGED TO SEND MANAGER, CHEFS, AND STAFF TO THIS IMPORTANT EVENT! ESTABLISHMENTS MAY ALSO HAVE THEIR PARTICIPATION QUALIFY AS AN INTERVENTION-TYPE INSPECTION IN THE RETAIL FOOD INSPECTION PROGRAM.
REGISTER NOW AS SPACE IS LIMITED
PLEASE SEND EMAIL TO AARON CHAVEZ WITH THE FOLLOWING INFORMATION: COURSE LOCATION, YOUR FACILITY NAME, NAMES OF THOSE ATTENDING, PHONE NUMBER, WITH SUBJECT LINE = FOOD TRAINING EMAIL: ACHAVEZ@LA-H-HEALTH.ORG
FOR ADDITIONAL QUESTIONS CALL 719/846-2213
SPACE IS LIMITED, REGISTER BY FRIDAY FEB 7 2020 FOR THE TRINIDAD CLASS AND BY FEB 21ST FOR THE WALSENBURG CLASS.
*WESTCLIFFE TRAINING WILL BE OFFERED IN MARCH DATE TO BE DETERMINED
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