NEW MEXICO GROWN MONTH NATIONAL SCHOOL LUNCH MONTH
MENU SUBJECT TO CHANGE BASED ON PRODUCT
AVAILABILITY. BREAKFAST WILL BE AVAILABLE TO ALL
STUDENTS IN THE CLASSROOM! HOT BREAKFAST
PROVIDED TO IN-SCHOOL STUDENTS ON TUESDAY
AND WEDNESDAYS (MAY VARY FROM MENU)
BREAKFAST Yogurt with Granola, Fruit, and Milk. |
LUNCH Y Beef Patties with Gravy, Mashed Potatoes, Corn and Fruit Jello. |
Cereal, Fruit, and Milk. | Nachos, Refried Beans, Cheese Sauce and Fruit. |
Sausage Biscuit with Fruit Juice. | Macaroni and Cheese (Longfellow School), Garden Salad and Fruit. Cranberry Apple Salad with Turkey, Croutons, Macaroni and Cheese, Fruit and Milk |
Cook’s Choice – Pantry Cleanout with Fruit and Milk. |
Chicken Parmesan Sandwich, Tater Tots, Grapes. |
NO FRIDAY DELIVERIES – MEALS SENT WITH Thursday Meals. Cook’s Choice |
NO FRIDAY DELIVERIES – MEALS SENT WITH Thursday Meals. Cook’s Choice |